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Postprandial glycaemic and lipaemic responses to chronic coffee consumption may be modulated by CYP1A2 polymorphisms.
Journal article   Open access  Peer reviewed

Postprandial glycaemic and lipaemic responses to chronic coffee consumption may be modulated by CYP1A2 polymorphisms.

Tracey Robertson, Michael Clifford, S Penson, Peter Williams and Margaret Robertson
British Journal of Nutrition, Vol.119(7), pp.792-800
23/03/2018

Abstract

Coffee caffeine human glucose lipid metabolism rs762551 CYP1A2
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