Expertise

  • Replacement of added sugar in food and drink with high intensity sweeteners.
  • Insects for sustainable food and feed.
  • Innovation at Water-Energy-Food Nexus with potential to create step change in sustainability.
  • Resource efficiency in mobile electronic devices.

Link

Organizational Affiliations

Research Fellow B, Mechanical Engineering Sciences, School of Engineering, Faculty of Engineering and Physical Sciences, University of Surrey

Education

Physics
10/200210/2006, Doctor of Philosophy, University of Exeter (United Kingdom, Exeter)
Physics
09/199809/2002, Master of Physics(MPhys), University of Exeter (United Kingdom, Exeter)