Editorial on writing reviews for the British Journal of Nutrition

Journal article

Open access

Peer reviewed

Barbara A. Fielding, Jean-Paul Lalles, Gerald E. Lobley, Stefan M. Pasiakos, Susan J. Whiting and Review Editors for the British Journal of Nutrition

British journal of nutrition, Vol.123(9), pp.961-963

14/05/2020

PMID: 32616102

Abstract

Life Sciences & Biomedicine

Nutrition & Dietetics

Science & Technology

url

https://doi.org/10.1017/S0007114520000185View

Published (Version of record) Open

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Title: Editorial on writing reviews for the British Journal of Nutrition
Creators: Barbara A. Fielding - University of Surrey
Jean-Paul Lalles - French National Institute for Agricultural Research
Gerald E. Lobley - University of Aberdeen
Stefan M. Pasiakos - US Army Research Institute of Environmental Medicine
Susan J. Whiting - University of Saskatchewan
Review Editors for the British Journal of Nutrition
Publication Details: British journal of nutrition, Vol.123(9), pp.961-963
Publisher: Cambridge Univ Press
Number of pages: 3
Date published: 14/05/2020
Identifiers: 99828460702346
Academic Unit: School of Biosciences
Language: English
Resource Type: Journal article