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Strategies to reduce the energy content of foods pre-ordered for lunch in the workplace: a randomised controlled trial in an experimental online canteen
Journal article   Open access  Peer reviewed

Strategies to reduce the energy content of foods pre-ordered for lunch in the workplace: a randomised controlled trial in an experimental online canteen

Sarah Breathnach, Phillippa Lally, Clare H. Llewellyn, Alex Sutherland and Dimitrios A. Koutoukidis
The international journal of behavioral nutrition and physical activity, Vol.19(1), pp.54-54
12/05/2022
PMID: 35550584

Abstract

Life Sciences & Biomedicine Nutrition & Dietetics Physiology Science & Technology
url
https://doi.org/10.1186/s12966-022-01257-5View
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