Consumer perceptions and use of plant food supplements: implications for communication and policy

MM Raats

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Consumer perceptions and use of plant food supplements: implications for communication and policy

Conference presentation

Peer reviewed

Consumer perceptions and use of plant food supplements: implications for communication and policy

MM Raats

ANNALS OF NUTRITION AND METABOLISM, Vol.67, pp.79-79

01/01/2015

Abstract

Science & Technology

Life Sciences & Biomedicine

Endocrinology & Metabolism

Nutrition & Dietetics

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Title: Consumer perceptions and use of plant food supplements: implications for communication and policy
Creators: MM Raats
Contributors: KARGER (Publisher)
Publication Details: ANNALS OF NUTRITION AND METABOLISM, Vol.67, pp.79-79
Date published: 01/01/2015
Date submitted: 17/05/2017
Identifiers: 99513770702346
Academic Unit: University of Surrey
Resource Type: Conference presentation

Consumer perceptions and use of plant food supplements: implications for communication and policy

Abstract

Files and links (1)

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Details

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