The impact of replacing milk with plant-based alternatives on iodine intake: a modelling study

Journal article

Peer reviewed

K. Nicol, A.P. Nugent, J.V. Woodside, K. H. Hart and S.C. Bath

Proceedings of the Nutrition Society, Vol.82(OCE5), E360

2023

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Title: The impact of replacing milk with plant-based alternatives on iodine intake: a modelling study
Creators: K. Nicol - University of Surrey
A.P. Nugent - Queens University
J.V. Woodside - Queens University
K. H. Hart - University of Surrey
S.C. Bath - University of Surrey
Publication Details: Proceedings of the Nutrition Society, Vol.82(OCE5), E360
Publisher: Cambridge University Press
Number of pages: 1
Publication Date: 2023
Identifiers: 99849966002346; WOS:001146651500069
Academic Unit: School of Biosciences
Language: English
Resource Type: Journal article