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Scientific evidence and rationale for the development of curcumin and resveratrol as nutraceutricals for joint health.
Journal article   Open access  Peer reviewed

Scientific evidence and rationale for the development of curcumin and resveratrol as nutraceutricals for joint health.

A Mobasheri, Y Henrotin, HK Biesalski and M Shakibaei
Int J Mol Sci, Vol.13(4), pp.4202-4232
30/03/2012

Abstract

OA RA articular cartilage curcumin functional food osteoarthritis phytochemical resveratrol rheumatoid arthritis Angiogenesis Inhibitors Anti-Inflammatory Agents Non-Steroidal Arthritis Rheumatoid Cartilage Articular Chondrocytes Curcumin Humans Inflammation Interleukin-1beta Joints Osteoarthritis Phytochemicals Phytotherapy Stilbenes Transcription Factor RelA Tumor Necrosis Factor-alpha
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Scientific evidence and rationale for the development of curcumin and resveratrol as nutraceutricals for joint health.727.86 kBDownloadView
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url
http://dx.doi.org/10.3390/ijms13044202View
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url
http://www.ncbi.nlm.nih.gov/pubmed/22605974View
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