Restriction fragment length polymorphism of polymerase chain reaction products applied to the differentiation of poultry campylobacters for epidemiological investigations

RD Ayling; MJ Woodward; S Evans; DG Newell

doi:10.1016/S0034-5288(96)90013-2

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Journal article

Restriction fragment length polymorphism of polymerase chain reaction products applied to the differentiation of poultry campylobacters for epidemiological investigations

RD Ayling, MJ Woodward, S Evans and DG Newell

RESEARCH IN VETERINARY SCIENCE, Vol.60(2), pp.168-172

01/03/1996

DOI: https://doi.org/10.1016/S0034-5288(96)90013-2

Abstract

Science & Technology

Life Sciences & Biomedicine

Veterinary Sciences

VETERINARY SCIENCES

THERMOPHILIC CAMPYLOBACTERS

FLAGELLIN GENES

JEJUNI

COLONIZATION

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Title: Restriction fragment length polymorphism of polymerase chain reaction products applied to the differentiation of poultry campylobacters for epidemiological investigations
Creators: RD Ayling
MJ Woodward
S Evans
DG Newell
Publication Details: RESEARCH IN VETERINARY SCIENCE, Vol.60(2), pp.168-172
Publisher: BRITISH VETERINARY ASSOC
Date published: 01/03/1996
Date submitted: 17/05/2017
Identifiers: 99512661102346
Academic Unit: University of Surrey
Language: English
Resource Type: Journal article

Restriction fragment length polymorphism of polymerase chain reaction products applied to the differentiation of poultry campylobacters for epidemiological investigations

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