Phytochemicals in Coffee and the Bioavailability of Chlorogenic Acids

Journal article

Phytochemicals in Coffee and the Bioavailability of Chlorogenic Acids

A Stalmach, A Crozier, MN Clifford and G Williamson

pp.143-168

09/11/2011

DOI: https://doi.org/10.1002/9781444347098.ch5

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Title: Phytochemicals in Coffee and the Bioavailability of Chlorogenic Acids
Creators: A Stalmach
A Crozier
MN Clifford
G Williamson
Publication Details: pp.143-168
Date published: 09/11/2011
Date submitted: 17/05/2017
Identifiers: 99511406502346
Academic Unit: University of Surrey
Resource Type: Journal article