Orange juice (poly)phenols are highly bioavailable in humans

G Pereira-Caro; G Borges; J van der Hooft; MN Clifford; D Del Rio; MEJ Lean; SA Roberts; MB Kellerhals; A Crozier

doi:10.3945/ajcn.114.090282

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Orange juice (poly)phenols are highly bioavailable in humans

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Orange juice (poly)phenols are highly bioavailable in humans

G Pereira-Caro, G Borges, J van der Hooft, MN Clifford, D Del Rio, MEJ Lean, SA Roberts, MB Kellerhals and A Crozier

AMERICAN JOURNAL OF CLINICAL NUTRITION, Vol.100(5), pp.1378-1384

01/11/2014

DOI: https://doi.org/10.3945/ajcn.114.090282

Abstract

Science & Technology

Life Sciences & Biomedicine

Nutrition & Dietetics

HIGH CHOLESTEROL

HIPPURIC-ACID

METABOLISM

FLAVANONES

URINE

ANTHOCYANINS

NARINGENIN

FLAVONOIDS

HESPERETIN

INGESTION

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Title: Orange juice (poly)phenols are highly bioavailable in humans
Creators: G Pereira-Caro
G Borges
J van der Hooft
MN Clifford
D Del Rio
MEJ Lean
SA Roberts
MB Kellerhals
A Crozier
Publication Details: AMERICAN JOURNAL OF CLINICAL NUTRITION, Vol.100(5), pp.1378-1384
Publisher: AMER SOC NUTRITION-ASN
Date published: 01/11/2014
Date submitted: 17/05/2017
Identifiers: 99515512502346
Academic Unit: University of Surrey
Language: English
Resource Type: Journal article

Orange juice (poly)phenols are highly bioavailable in humans

Abstract

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