- Title
- Innovation and sustainability in the food system: a case of chicken production and consumption in the UK
- Creators
- N YakovlevaA Flynn
- Publication Details
- Journal of Environmental Policy and Planning, Vol.6(3-4), pp.227-250
- Date published
- 09/2004
- Date submitted
- 16/05/2017
- Identifiers
- 99513597202346
- Academic Unit
- University of Surrey
- Resource Type
- Journal article
Journal article
Innovation and sustainability in the food system: a case of chicken production and consumption in the UK
Journal of Environmental Policy and Planning, Vol.6(3-4), pp.227-250
09/2004
Metrics
29 Record Views