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Diet and glycosylated haemoglobin in the 1946 British birth cohort
Journal article   Peer reviewed

Diet and glycosylated haemoglobin in the 1946 British birth cohort

CJ Prynne, A Mander, MEJ Wadsworth and AM Stephen
EUROPEAN JOURNAL OF CLINICAL NUTRITION, Vol.63(9), pp.1084-1090
01/08/2009

Abstract

Science & Technology Life Sciences & Biomedicine Nutrition & Dietetics NUTRITION & DIETETICS diet nutrients glycosylated haemoglobin NSHD EPIC-NORFOLK GLYCATED HEMOGLOBIN DIABETES-MELLITUS VEGETABLE CONSUMPTION MEAT INTAKE ADULT LIFE VITAMIN-C RISK POPULATION CANCER
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