Clinical and biological materials, foods and beverages

A Taylor; S Branch; MP Day; M Patriarca; M White

doi:10.1039/b701269c

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Clinical and biological materials, foods and beverages

Journal article

Peer reviewed

Clinical and biological materials, foods and beverages

A Taylor, S Branch, MP Day, M Patriarca and M White

JOURNAL OF ANALYTICAL ATOMIC SPECTROMETRY, Vol.22(4), pp.415-456

01/01/2007

DOI: https://doi.org/10.1039/b701269c

Abstract

Science & Technology

Physical Sciences

Technology

Chemistry

Analytical

Spectroscopy

Chemistry

CHEMISTRY

ANALYTICAL

SPECTROSCOPY

ATOMIC-ABSORPTION-SPECTROMETRY

PLASMA-MASS-SPECTROMETRY

X-RAY-FLUORESCENCE

OPTICAL-EMISSION-SPECTROMETRY

HPLC-ICP-MS

SELENIUM SPECIATION ANALYSIS

CHEMICAL-VAPOR GENERATION

SOLID-PHASE EXTRACTION

GARLIC ALLIUM-SATIVUM

BLOOD LEAD LEVELS

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Title: Clinical and biological materials, foods and beverages
Creators: A Taylor
S Branch
MP Day
M Patriarca
M White
Publication Details: JOURNAL OF ANALYTICAL ATOMIC SPECTROMETRY, Vol.22(4), pp.415-456
Publisher: ROYAL SOC CHEMISTRY
Date published: 01/01/2007
Date submitted: 17/05/2017
Identifiers: 99514439802346
Academic Unit: University of Surrey
Language: English
Resource Type: Journal article

Clinical and biological materials, foods and beverages

Abstract

Files and links (1)

Metrics

Details

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