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Brucellae through the food chain: the role of sheep, goats and springbok (Antidorcus marsupialis) as sources of human infections in Namibia.
Journal article   Peer reviewed

Brucellae through the food chain: the role of sheep, goats and springbok (Antidorcus marsupialis) as sources of human infections in Namibia.

K Magwedere, A Bishi, G Tjipura-Zaire, G Eberle, Y Hemberger, LC Hoffman and F Dziva
J S Afr Vet Assoc, Vol.82(4), pp.205-212
12/2011

Abstract

Abattoirs Animals Antibodies Bacterial Brucella Brucellosis Cattle Cattle Diseases Cheese Female Food Contamination Food Microbiology Goat Diseases Goats Humans Male Milk Namibia Seroepidemiologic Studies Sheep Sheep Diseases Zoonoses
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http://www.ncbi.nlm.nih.gov/pubmed/22616433View
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