Acute effects of cinnamon on glucose response in vivo to a standard carbohydrate-rich food

T Aldayel; SM Hampton; SA Lanham-New; JE Brown

doi:10.1017/S0029665113002280

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Acute effects of cinnamon on glucose response in vivo to a standard carbohydrate-rich food

Journal article

Peer reviewed

Acute effects of cinnamon on glucose response in vivo to a standard carbohydrate-rich food

T Aldayel, SM Hampton, SA Lanham-New and JE Brown

PROCEEDINGS OF THE NUTRITION SOCIETY, Vol.72(OCE4), pp.E203-E203

01/01/2013

DOI: https://doi.org/10.1017/S0029665113002280

Abstract

Science & Technology

Life Sciences & Biomedicine

Nutrition & Dietetics

NUTRITION & DIETETICS

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Title: Acute effects of cinnamon on glucose response in vivo to a standard carbohydrate-rich food
Creators: T Aldayel
SM Hampton
SA Lanham-New
JE Brown
Publication Details: PROCEEDINGS OF THE NUTRITION SOCIETY, Vol.72(OCE4), pp.E203-E203
Publisher: CAMBRIDGE UNIV PRESS
Date published: 01/01/2013
Date submitted: 17/05/2017
Identifiers: 99514528802346
Academic Unit: University of Surrey
Language: English
Resource Type: Journal article

Acute effects of cinnamon on glucose response in vivo to a standard carbohydrate-rich food

Abstract

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