The impact of ‘CookWell’ on assisting dietary change in Asian young women at risk of having low birth-weight babies: qualitative findings.

Conference presentation

KL Barton, WL Wrieden, E Devlin, S Macaskill, JM Lawrence and M Raats

Proceedings of the Nutrition Society, Vol.64, pp.OCA/B-27A

2005

Abstract

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Title: The impact of ‘CookWell’ on assisting dietary change in Asian young women at risk of having low birth-weight babies: qualitative findings.
Creators: KL Barton
WL Wrieden
E Devlin
S Macaskill
JM Lawrence
M Raats
Publication Details: Proceedings of the Nutrition Society, Vol.64, pp.OCA/B-27A
Date published: 2005
Date submitted: 11/03/2013
Identifiers: 99513920302346
Academic Unit: FASS Central Faculty Admin
Resource Type: Conference presentation